Ingredients for 6 muffins, 125 kcal per muffin 1 Tbsp olive oil or 6 paper cupcake/muffin liners 1/2 Banana 5 Dates 30 ml skimmed milk 1 egg 125 g skimmed vanilla yoghurt (unsweetened) 60 g whole wheat flour 1/2 tsp baking powder ½ Tl baking soda 60 g Oats 100 g blueberries Preparation: Preheat the … Continue Reading
Ingredients for 16 balls, 68 kcal per ball 12 Dates (pitted) 2 tsp almond extract (pure) 50 grams of raw cocoa powder, plus extra for garnish 40 grams of oats 70 grams nuts (e.g. peanut, almonds, pistachio, cashew), plus extra for garnish 70 grams sunflower seeds 1/2 Apple (peeled) 1 tbsp flax seed/linseed Preparation: Put … Continue Reading
Ingredients for 2 people, 295 kcal pp 60 grams Oats 60 g Apricot & pumpkin spread (or use 50 g pumpkin puree and 4 chopped (dried) apricots) 300 ml skimmed milk 1 Banana (sliced) Cinnamon to taste Nutmeg to taste Preparation: Put the oats, milk and banana in a pan and bring to a simmer … Continue Reading
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